Mini vegan pasta workshops designed for children and adults alike. You'll work with premade dough and learn how to roll out and shape a vegan durum wheat dough in a few ways. Everyone will go home with a portion for their tea, some instructions on how to cook it and the skills to make it at home in future. You'll also have an opportunity to purchase your own home pasta making kit as well as some sauce. The workshop lasts 30 mins, taking place on a Bowhouse Market Sunday, so you'll still have plenty of time to enjoy the market on the rest of the day. There are 6 different workshops taking place - all on the same day. They are on the hour from 10am - 3pm. Tickets are per station. If you are coming with a child, you can either choose to share a station (3+), or you can buy individual stations (5+). All children must be accompanied by a paying adult. Costs for the workshop are:£25 for shared adult & child station (+ booking fees) £20 adult station (+ booking fees) £15 child station (+ booking fees) Allergens that will be in use on the day are WHEAT (GLUTEN). The flour used may contain traces of MUSTARD, SOY and LUPIN.Due to the fact the kit is also used for our other doughs, please note there may be traces of NUTS, MUSTARD, LUPIN, SOY, MILK, EGGS.